{"id":497,"date":"2021-11-28T06:29:04","date_gmt":"2021-11-28T06:29:04","guid":{"rendered":"https:\/\/homeideas.design\/easy-recipe-for-making-bread-tasty-pastry-cream-in-the-microwave\/"},"modified":"2021-11-28T06:29:04","modified_gmt":"2021-11-28T06:29:04","slug":"easy-recipe-for-making-bread-tasty-pastry-cream-in-the-microwave","status":"publish","type":"post","link":"https:\/\/homeideas.design\/easy-recipe-for-making-bread-tasty-pastry-cream-in-the-microwave\/","title":{"rendered":"Easy recipe for making bread: tasty pastry cream in the microwave"},"content":{"rendered":"<div id=\"MKW25345\">\n<p><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-31706\" src=\"https:\/\/vivirhogar.republica.com\/files\/2019\/02\/egg-944495_1920-680x453.jpg\" alt=\"Make a tasty flan with this recipe\" width=\"680\" height=\"453\" srcset=\"https:\/\/vivirhogar.republica.com\/files\/2019\/02\/egg-944495_1920-680x453.jpg 680w, https:\/\/vivirhogar.republica.com\/files\/2019\/02\/egg-944495_1920-1024x683.jpg 1024w, https:\/\/vivirhogar.republica.com\/files\/2019\/02\/egg-944495_1920.jpg 1920w\" sizes=\"(max-width: 680px) 100vw, 680px\"\/><\/p>\n<p><span style=\"font-weight: 400;\">is <strong>Flan<\/strong> It&#8217;s so delicious, you won&#8217;t believe it&#8217;s the result of a piece of bread that&#8217;s already stale.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">You can tell this recipe to those who do not need to turn on the oven to cook a delicious dessert for your loved ones.  <\/span><span style=\"font-weight: 400;\">You will be amazed at how simple it is.<\/span><\/p>\n<p><!-- vivirhogar-gpt-contenido --><\/p>\n<p><span style=\"font-weight: 400;\">The ingredients include: <\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">500 ml of milk <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">7 tablespoons of sugar<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">3 eggs<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Lemon peel <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">100 grams of bread (it can be difficult but you can use what is available). <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">4 to 6 tablespoons of liquid caramel. <\/span><\/li>\n<\/ul>\n<h2><b>To prepare<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Put the milk in a saucepan, add the lemon zest and heat until boiling. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">After the milk has boiled, separate from the fire and add the bread, you need to stir it until the bread dissolves in the milk. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Also add the eggs to the sugar portion in a bowl and stir in these ingredients.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">After beating these ingredients, mix them with the milk and bread you have previously prepared.  You have to stir well for everything to be integrated. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">After that you should look for a model that you can microwave and then cover it with liquid caramel.  After that you can add the mixture to the mold. <\/span><\/p>\n<h2><b>Cooking: <\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Cooking is quite simple, you don&#8217;t need to do a special program in your microwave since it doesn&#8217;t need to cook on the grill, just heat it up. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">In a 750w microwave, the cooking time should be around 8 minutes.  And then another 4 minutes with the door closed. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">At the end of this time you must carefully remove the mold to burn yourself.  You can wait until the mold cools down a bit to move the custard to the plate or tray where you are going to serve it. <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Make sure it&#8217;s the right size beforehand<\/strong>, and carefully all you have to do is turn the mold over. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">When the custard is completely cool, you need to keep it in the refrigerator for storage. <\/span><\/p>\n<h2><b>Cooking tips <\/b><\/h2>\n<p><span style=\"font-weight: 400;\">If you are worried about how powerful the microwave is, the best suggestion you can consider is to review the preparation before you reach the stated cooking time. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">This allows you to check in advance if it&#8217;s enough or how long it will take to prepare it.  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">For example, if the signal mentioned is 8 minutes, check the state of your cooking within 5 minutes. <\/span><\/p>\n<p><b>Enjoy this simple dessert with the family <\/b><\/p>\n<p><span style=\"font-weight: 400;\">When ready to serve, you can add a special touch with more caramel, and enhance the sweet taste of this flan. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">If you want to combine the textures, you can also serve ice cream on it, it will be an unforgettable dessert. <\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>is Flan It&#8217;s so delicious, you won&#8217;t believe it&#8217;s the result of a piece of bread that&#8217;s already stale. You can tell this recipe to those who do not need to turn on the oven to cook a delicious dessert for your loved ones. You will be amazed at how simple it is. The ingredients [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":498,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/posts\/497"}],"collection":[{"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/comments?post=497"}],"version-history":[{"count":0,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/posts\/497\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/media\/498"}],"wp:attachment":[{"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/media?parent=497"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/categories?post=497"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homeideas.design\/wp-json\/wp\/v2\/tags?post=497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}